Mouton CadetRouge x Pierre
100% Merlot
Mouton Cadet’s winemaker cooperated with 3 of our partner winegrowers to select a few hectares among our best organic vineyards in the Bordeaux terroir, on clay and clay-limestone soils.
ASPECT: Ruby red with a garnet hue NOSE: The nose opens on sage and wild strawberry aromas, then goes on with airing to reveal an array of red fruit (redcurrant, strawberry and raspberry) together with a touch of rosemary. PALATE: From a fresh and delicate attack on forward redcurrant notes, the mid-palate expands on an attractive and finely chiseled structure of strawberry and raspberry, leading into a refreshing finish bursting with red fruit flavors and a touch of mint. ABV. 14,5% vol. PAIRING NOTES Tuna ceviche, roasted pepper hummus, veggie tacos Serving temperature: 12°C
Tuna ceviche, roasted pepper hummus, veggie tacos Serving temperature: 12°C
Bordeaux · France
Merlot, reimagined.A red with a fresh outlook.
Rouge x Pierre is made entirely from Merlot. Its approach combines elements of red and rosé vinification, followed by four months of maturation at low temperature to preserve a bright fruit profile.
Wild strawberry, redcurrant and raspberry are accompanied by fresh notes of sage and mint. Served lightly chilled, this Bordeaux offers a different way to enjoy Merlot.
Mouton Cadet Rouge x Pierre
A lighter kind of red
A little chill.
Plenty of character.
The producer recommends serving at 12°C. Try it with tuna ceviche, roasted-pepper hummus or vegetable tacos: lively dishes that suit the wine’s fresh, fruit-led style.
Explore the producer’s tasting notes
