Luca ParettiBrut Prosecco
100% Glera
Luca Paretti is produced at Serena Winery in the Treviso Province. Treviso is the cultural and wine capital of Italy’s prosecco region. Serena winery has been family run since its founding in 1881. The winery maintains Denominazione di Origine Controllata (DOC) standards. The Serena winemaker is Ermes Busetto who has over 30 years of winemaking experience. Mr. Ermes Busetto received training at the prestigious Oenological School Cerleatti in Conegliano. Mr. Ermes Busetto is a member of the member of the elite Prosecco DOC Tasting Commission.
Luca Paretti Brut appears soft yellow with lime green hues and fine bubbles that produce understated aromas of green apple and peach with floral notes. It has a soft, but fresh, acidity on the mouth and the hint of fruit is delightfully pleasurable for those who enjoy exotic fruit on the palate.
The hint of fresh fruit and crispness of this wine makes Luca Paretti Brut an ideal drink to enhance a lighter fish or vegetable dish served before an entrée, such as seared scallops or tomato tartlets.
Treviso · Italy
A Treviso tradition.A fresh expression.
Produced at Serena Winery in the province of Treviso, Luca Paretti Brut belongs to the Prosecco D.O.C. tradition. The family-run winery dates to 1881; this cuvée is made entirely from Glera.
Soft yellow with green highlights, the wine opens with fine bubbles and aromas of green apple, peach and flowers. Gentle, fresh acidity carries the fruit across the palate, giving this Brut its approachable, lively character.
Luca Paretti · Brut Prosecco D.O.C.
The pleasure of an aperitivo
Fine bubbles.
Easy conversation.
Green apple, peach and a delicate floral note set the tone for an unhurried aperitivo. Pour a glass, put a few olives on the table and let the wine’s fresh, gentle character be part of the conversation.
Explore the Brut Prosecco tasting notes
